What a weird summer we've been having. Last week, despite the grey clouds and intermittent drizzle, we escaped our muggy flat and ventured up to the rooftop garden to get some fresh air (well as "fresh" as central London can be) for a little al fresco dinner. On my way home I picked up some of my favourite ingredients for a quick and easy summer supper: Spanish gordal olives, pea shoots, serrano ham, asparagus tips, vittoria tomatoes and mixed leaves to go with some quick-and-easy quiches and a bottle of fizz.
18 July 2016
After four days in Ho Chi Minh City, we took a quick 45 minute flight east to Phnom Penh and checked into the charming luxury hotel Arunreas in the heart of the Cambodian capital for a couple of days.
13 July 2016
I'm currently trying out some new Benefit goodies, including one of their new brow products. As someone who's always had big eyebrows - apart from a wayward year of pencil thin brows as a teen - I'm sure the whole Benefit brow collection will be making its way into my daily favourites... I'm finally giving the famous, multi award-winning hoola bronzer a go: it's natural-looking, buildable as it blends well for a more intense contour and matte with no sparkle or shimmer. I can see why it's so popular. I'm using it with the bronzing & contouring brush at home and with the mini brush included in the box when I'm out on the go.
12 July 2016
When I lived in Paris I often walked past Drouant, the historic restaurant by Michelin-starred chef Antoine Westermann near the Opéra in the second arrondissement, so when we were over for my birthday weekend in May it was the perfect time to finally visit.